Peptides are short chains of amino acids linked by peptide bonds. They are considered the building blocks of proteins, differing primarily in size. Proteins typically consist of one or more long polypeptide chains with more than 50 amino acids, whereas peptides usually contain between 2 and 50 amino acids. Their smaller size and specific sequences allow peptides to play various roles in biological systems and research settings.
In nature, peptides have diverse biological functions. They can act as signaling molecules such as hormones or neurotransmitters in many organisms, and they are also present in other biological compounds like antibiotics, which interact with biological systems in complex ways. One commonly cited example is insulin, a naturally occurring peptide with a well-understood structure and function in glucose regulation, studied extensively in biochemical research.
Peptides are widely used in scientific research to study protein interactions, investigate disease mechanisms at the molecular level, and explore cellular communication. Their ability to mimic or inhibit specific protein functions makes them valuable tools in laboratories exploring both fundamental biology and experimental therapeutics.
Researchers also examine peptides for their potential utility in developing advanced diagnostics, delivery systems, and laboratory models. Their specificity, modular structure, and adaptability continue to support innovative research across disciplines, including molecular biology, biochemistry, and pharmacology.
Peptides offered for sale are intended strictly for laboratory research purposes. They are not approved for human consumption, clinical use, or diagnostic purposes.
